Mucous

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Anecdotal observatios by John Thomas

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Mucous: is produced by cells lining internal membranes and ducts of the body including the mouth, nasal passages bronchioles, lungs. vagina, stomach, gut and colon and are generally referred to as the mucous membranes.

Overview

Mucous production depends on adequate hydration and water intake is of vital importance.  Under hydration leads to insufficient production of saliva and the inability to swallow food without water or liquids to assist passage through the esophagus into the stomach.

Production of excess mucous or mucous is a symptom of inflammation in the body.  Foods are notoriously famous for causing production of mucous due to an adverse reactions.

Adverse reactions are AUTOIMMUNE responses.  Phlem, sinus congestion and hacking cough are examples of autoimmune response presenting as adverse mucous production.

Suggestions

  1. Change your lifestyle and your diet.
  2. Embrace Young Again Club Protocols.
  3. Ask for help and be open to new ideas.

See Autoimmune Attack Cycle and toxic waste by clicking hyperlinks/

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