Blood Sugar (elevated)

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Anecdotal observations by John Thomas

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Blood sugar: refers to sugar levels in the blood.

Blood sugar is affected by diet and digestive capability with particular emphasis on management of regulatory hormones leptin, insulin, adrenaline and glucagon. Please read Special Insights, Change Your Food Habits, Change Your life here.

The body seeks to keep sugar levels within normal ranges; elevated sugar indicates unhealthy diet, inability to digest food; consumption of ‘reactive’ foods; a porous small intestinal gut wall; a sign of diabetes or a forerunner to diabetes; and lack of dietary fats in diet. The pancreas produces insulin if blood sugar levels are elevated.

Consumption of too much carbohydrate, especially fruit juices and sodas, sugar, fruit and fructose leads to serious vision and hearing issues and kidney disorders and can be deadly if blood sugar levels remain elevated for long periods of time.

Restoration of liver function and reduction of inflammation in the liver are key tools for reversal of elevated blood sugar levels. See Tissue & Liver Protocol here.

Solutions

  1. Change your lifestyle and your diet.
  2. Embrace Young Again Club Protocols.
  3. Ask for help and be open to new ideas.

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